INNOECOFOOD

Project Duration: 3 years January 2024 to December 2026
Project Countries: Egypt, Ghana, Namibia, Kenya, Tanzania and Uganda
Donor: Global Resilience Partnership and Munich Re Foundation
INNOECOFOOD aims to establish innovative production/ business ECOHUBS and improve local aquaculture farms using AI and IoT in six African countries. 
 
 
 
 
 
 
 
 
 
 
 
 

INNOECOFOOD aims to establish innovative production/ business ECOHUBS and improve local aquaculture farms using AI and IoT in six African countries. To support EU-AU markets and trade, INNOECOFOOD will train rural farmers, youth and women to innovatively produce and process nutritious aquaculture catfish and tilapia, blue-green cyanobacteria spirulina, and insect value chains that will be processed into certified marketable human food products and feed. This farm to fork approach, reaching TRL7, will be achieved by using climate smart sustainable local resources, innovative chilling and drying processes using renewable energy, reduced water consumption and circular systems within the ECOHUB by an experienced multi-actor consortium comprising 20 partners in Europe and Africa and rural communities.

Get in touch with us through info@fspnafrica.org to learn more.